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Assam Down Town UniversityOverview Assam down town University (AdtU) recently organized an 'Expert Talk' on September 25, 2026, to commemorate National Nutrition Month 2026. The event was hosted by the Programme of Food, Nutrition and Dietetics, Faculty of Science, and coordinated by Dr. Radali Duarah, Dr. Daisy Sharma, and Dr. Jasmin Islam. The session featured Ms. Gitashree Phukan, Lead, Nutrition at Vijayavahini Charitable Foundation, as the expert speaker. Ms. Phukan provided valuable insights aligned with this year's theme, 'Hamari Anganwadi, Hamari Jimmedari,' emphasizing the critical role of collective responsibility and community participation in fostering improved nutrition, health, childcare, and early childhood development. Students were actively encouraged to become advocates for healthy dietary practices within their own families and communities. The talk also underscored the significant contribution of academic institutions in advancing nutrition education, awareness, outreach, and meaningful community engagement. The expert talk concluded with an engaging question-and-answer session, offering students a valuable opportunity to connect their academic knowledge with real-world nutrition challenges and community-based solutions. The program reinforced a collective commitment to enhancing nutrition awareness and working towards a healthier, better-nourished society. Important Dates Event Date: September 25, 2026 Vacancies & Pay Scale No vacancies or pay scale information is mentioned, as this notification pertains to an educational event, not a recruitment. Eligibility Criteria No specific eligibility criteria are mentioned, as this notification describes a general expert talk and not an application for a position or program. Selection Process Not applicable, as this was an informational and educational event. How to Apply Not applicable, as this was a past event and not an application opportunity.